30 inch Dual Fuel, 5 Burners, Electric Oven Bianco Matt
- Style:
- Dual Fuel Ranges
- Height:
- 36 inches
- Width:
- 30 inches
- Depth:
- 27 inches
- First Oven Capacity:
- 4.7
- Number Of Burners:
- 5
- Burner Type:
- Sealed
- Continuous Grate:
- Yes
- Convection Oven:
- Yes
- Down Draft:
- No
- Dual Fuel:
- Yes
- Ignition Type:
- ELECTRONIC
- Proof Mode:
- Yes
- Sabbath Mode:
- No
- Self Clean:
- No
- Storage Drawer:
- No
- Warming Drawer:
- No
- Wifi Enabled:
- No
The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.
The high-efficiency maintop with 5 burners features a dual ring 19,000 BTU power-burner that boils water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs.
The 4.7 cubic feet oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant temperature gauge for control of oven temperature during pre-heating and baking is a signature of every Bertazzoni range. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The oven includes convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.
The fingerprint resistant finish on all knobs, handles, and stainless steel oven door surfaces makes cleaning a breeze.
Optional Collezione Metalli d(eback)cor sets knobs and handles are available in contrasting metals - satin gold and black nickel to personalize these accent style elements on your range, as well as all refrigerators and dishwashers in your kitchen suite.
All Bertazzoni appliances are covered by a 2-year warranty.
Size | 30 in |
Number of gas burners | 5 burners |
Knobs | metal |
Burner type | aluminum |
Oven type | electric convection |
Oven volume | 4.7 ft |
Worktop | |
Size | 30 in |
Cooking zones | 5 |
Number of gas burners | 5 burners |
Worktop type | gas |
Worktop design | stainless steel with seamless edges |
Worktop controls | metal knobs |
Knobs | metal |
Burner type | aluminum |
Grates | cast iron |
Continous grating | yes |
Thermocouple safety device | yes |
One-hand ignition | yes |
Backguard | yes |
Wok ring | yes |
Simmer ring | yes |
Cooking zones | |
Power burners | 1300 BTU - 19000 BTU |
Rapid burner | 2500 BTU - 10400 BTU |
Medium burner | 2 x 1500 BTU - 5900 BTU |
Simmer burner | 750 BTU - 3500 BTU |
Oven cavity | |
Oven configuration | single |
Oven fuel | electric |
Oven type | electric convection |
Oven broiler type | electric |
Cooking modes | bake / bottom bake / broil / convection / convection bake / convection broil / dehydrate / fast preheat / pizza / proofing / upper bake / warming |
Oven volume | 4.7 ft |
Oven convection system | dual horizontal fans |
Oven controls | knobs |
Inner oven door | triple glass |
Removable inner glass | yes |
Cooling fan | yes |
Oven levels | 7 |
Door hinges | soft-motion |
Wire-shelves | 2 full size |
Tray | 1 baking tray with grill trivet |
Grill trivet for tray | yes |
Oven lights | double side mounted |
Bottom | |
Legs | stainless steel |
Technical specifications | |
Absorbed current (A) | 20 A with dedicated circuit |
Electrical supply | 120/240V 60 Hz - 3700W or 120/208V 60 Hz - 2900W |
MAS305DFMXV specifications sheet | Click here to download |
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MAS305DFMNEV specifications sheet | Click here to download |
MAS305DFMBIV specification sheet | Click here to download |
Installation, User and Maintenance Manual EN | Click here to download |
Installation, User and Maintenance Manual FR | Click here to download |
Cleaning tips | Click here to download |
Installation drawings | Click here to download |
Dimension Diagram | Click here to download |
Specifications PDF | Click here to download |
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