30 inch Induction Range, 4 Heating Zones, Electric Oven Stainless Steel
- Style:
- Electric Induction Range
- Height:
- 36 inches
- Width:
- 30 inches
- Depth:
- 27 inches
- Number Of Elements:
- 4
- Convection Oven:
- Yes
- Down Draft:
- No
- Induction:
- Yes
- Proof Mode:
- Yes
- Sabbath Mode:
- No
- Self Clean:
- No
- Storage Drawer:
- No
- Warming Drawer:
- No
- Wifi Enabled:
- No
Bertazzoni Buy More Save Even More Rebate
Receive a $700 rebate with purchase of a qualifying Bertazzoni Cooking Appliances, Bundle with any number of qualifying products and get even more savings.
Valid from 06/10/2024 to 01/05/2025
Bertazzoni Extended Warranty Rebate
Purchase a qualifying Bertazzoni Appliance and receive an Extended Warranty.
Valid from 06/01/2024 to 12/31/2024
The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.
This all-new induction range has 4 high-power heating zones with maximum power output of 3700W. The right-side heating zones can be bridged to create a larger cooking area. Each induction area is controlled with knobs and has a convenient read-out interface on the glass worktop.
The 4.7 cubic feet oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant large temperature gauge monitors the actual temperature in the oven. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat.
The soft-motion oven door with edge-to-edge tempered glass is a masterpiece of European engineering and makes the oven door very easy to wipe clean. The stainless steel racks included with the range can be equipped with optional telescopic glides.
All Bertazzoni appliances are covered by a 2-year warranty.
Size | 30 in |
Number of induction zones | 4 |
Knobs | metal coated |
Oven type | electric convection |
Oven volume | 4.7 ft |
Worktop | |
Size | 30 in |
Cooking zones | 4 |
Number of induction zones | 4 |
Worktop type | induction |
Worktop design | stainless steel with seamless edges |
Worktop controls | metal knobs |
Knobs | metal coated |
Backguard | yes |
Cooking zones | |
Induction 2 bridge zones | yes |
Induction front left | 5 3/4 in - 1400W up to 2200W |
Induction back left | 8 1/4 in - 2300W up to 3700W |
Induction front right | Bridge 2100W - 3700W |
Induction back right | Bridge 2100W - 3700W |
Oven cavity | |
Oven configuration | single |
Oven fuel | electric |
Oven type | electric convection |
Oven broiler type | electric |
Cooking modes | bake / bottom bake / broil / convection / convection bake / convection broil / fast preheat / pizza / upper bake |
Oven volume | 4.7 ft |
Oven convection system | dual horizontal fans |
Inner oven door | triple glass |
Removable inner glass | yes |
Oven levels | 7 |
Door hinges | soft motion |
Wire-shelves | 2 full size |
Tray | 1 baking tray with grill trivet |
Grill trivet for tray | yes |
Oven lights | double side mounted |
Bottom | |
Legs | stainless steel |
Technical specifications | |
Absorbed current (A) | 40 A with dedicated circuit |
Electrical supply | 120/240V 60 Hz - 11000W or 120/208V 60 Hz - 10300W |
PRO304INMXV specifications sheet | Click here to download |
---|---|
Installation, User and Maintenance Manual EN | Click here to download |
Installation, User and Maintenance Manual FR | Click here to download |
Cleaning tips | Click here to download |
Installation drawing | Click here to download |
Dimension Diagram | Click here to download |
Specifications PDF | Click here to download |
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